Pathogenic Microbiology & Immunology For Health Professionals Lab

BIOL

261

Pathogenic Microbiology & Immunology For Health Professionals Lab

This will provide the microbiological laboratory skills required to work in the fields of professional health. Upon completion of this course the student will be able to:1) Explain principles of physical and chemical methods used in the control of microorganisms and apply this understanding to the prevention and control of infectious diseases. 2). Demonstrate appropriate laboratory skills and techniques related to the isolation, staining, identification, assessment of metabolism, and control of microorganisms. 3). Develop the ability to work both independently and with others in the laboratory and draw appropriate conclusions from laboratory results. Students taking this course for the first time are required to take the lecture and the corresponding lab course concurrently. If the lab or lecture component of the course has been successfully completed previously with a passing and transferable grade or better, then the corresponding lab or lecture course that was not successfully completed previously may be retaken separately.

Fall, Spring

Undergraduate

No

024640