Epidemiology

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Overview

Subject area

ENVS

Catalog Number

304

Course Title

Epidemiology

Description

This is an introduction course to epidemiology. It will familiarize students with the basic principles in epidemiology. These principles or epidemiologic methods will be means by which to describe, analyze, and interpret data related to public health issues in the general population. The course will also present epidemiology application to the fields of health services, community health education, and diet, food and nutrition.

Typically Offered

Fall, Spring

Academic Career

Undergraduate

Liberal Arts

No

Credits

Minimum Units

3

Maximum Units

3

Academic Progress Units

3

Repeat For Credit

No

Components

Name

Lecture

Hours

3

Requisites

019608

Course Schedule